Fat Cow Menu & Price List Singapore 2024

Fat Cow is not just a restaurant; it’s a haven for all the food enthusiasts out there. Nestled in the heart of the city, this eatery is renowned for its mouthwatering burgers that are nothing short of a culinary masterpiece. The chefs at Fat Cow take pride in using top-quality, locally sourced ingredients to craft each burger with love and precision. From the classic beef patty to inventive veggie options, there’s something for every palate.

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Fat Cow Menu & Price List Singapore 2024


At Fat Cow, the spotlight shines on their signature dishes, the Fat Cow Burger and the Truffle Fries. The Fat Cow Burger, a culinary marvel, boasts a perfectly grilled beef patty enveloped in a soft, toasted bun with a medley of flavorful toppings. Complementing the main star, the Truffle Fries elevate the dining experience with their crispy perfection and a tantalizing truffle-infused aroma. These iconic items embody the essence of Fat Cow’s culinary expertise, making each bite a savory celebration.

Categorization of Fat Cow Menu

  • SET LUNCH
  • DESSERT

The Zombie Grill Menu and their  kitchen team created interesting & sometimes novel hearty Food items to tantalize the tastebuds.

Fat Cow Menu Table and Prices

SET LUNCH

Menu ItemsPrice
TRUFFLE TAMAGO SANDWICH
Japanese-style egg omelette stuffed with truffle paste, toasted brioche
S$32.00
WAGYU STEW
Slow-cooked wagyu in sake and mirin
S$45.00
GINDARA MISO YAKI
Saikyo miso-marinated cod
S$48.00
TORIYAMA A4 TENDERLION WAGYU CURRY
Pan seared toriyama A4 tenderloin with sauteed shimeji mushroom and house-made Japanese curry
S$48.00
FAT FOA_GURA DON
Glazed foie gras and wagyu over steamed rice
S$55.00
SASHIMI MORIAWASE
Chef s choice of premium sashimi
S$55.00
THE FAT COW DONBURI
Charcoal grilled wagyu with onsen egg, truffle oil and alfafa over seasoned rice
S$55.00
HOKKAI CHIRASHI ZUSHI
Chef s choice of the days finest seafood over sushi rice
S$58.00
NEGITORO DONBURI
Negitoro, uni, caviar, ikura atop Japanese sushi rice
S$68.00
TOKUJON DONBURI
Prawn tempura, unagi, salmon mentai, wagyu, foie gras, served with a housemade sauce over suchi rice
S$68.00
THE FAT COW SANDWICH
Toasted brioche, toriyama A4 tenderloin
S$88.00
KOBUJIME PREMIUM WAGYU DONBURI
Konbu cured miyazaki A4 wagyu, caviar, chives, Japanese leek, egg yolk atop Japanese sushi rice
S$128.00
MIYAZAKI A4 WAGYU PREMIUM DONBURI
Sliced miyazaki A4 wagyu steak on fat rice topped with ikura, foie gras, onsen egg, truffle shoyu
S$128.00
 LUNCH Set Items

DESSERT

Menu ItemsPrice
ARTISAN ICE_CREAM
Artisan ice cream in traditional Japanese flavours: yuzu, green tea, momo, black sesame
S$8.00
MIZU SHINGEN MOCHI
Housemade water raindrop mochi, roasted soy bean flour
S$12.00
MATCHA LAVA CAKE
Artisan matcha lava cake with black sesame ice cream
S$18.00
HOUSEMADE YUZU CHEESECAKE
Fresh shredded yuzu, cream cheese
S$22.00
SEASONAL FRUIT
Please ask your server for weekly cargo fruit from Japan
S$28.00
UMESHU LEMON & GINGER (20ML)
Spicy and sweet yet subtle, refreshing, clear and very easy to drink
S$12.00
WAKATSURU SUNSHINE ZOYO
S$58.00
DESSERT Menu

Also Try: Hawker Chan Menu

Real Time View Of Fat Cow Restaurant

Location Of Fat Cow Restaurant

Opening Hours Of Fat Cow Restaurant

  • Monday 12-3pm, 6-10:30pm
  • Tuesday 12-3pm, 6-10:30pm
  • Wednesday 12-3pm, 6-10:30pm
  • Thursday 12-3pm, 6-10:30pm
  • Friday 12-3pm, 6-11pm
  • Saturday 12-3pm, 6-11pm
  • Sunday 12-3pm, 6-10:30pm

Nutrition Values of Fat Cow Menu

Menu ItemCalories (kcal)Protein (g)Carbs (g)Fat (g)Fiber (g)
Fat Cow Burger6502845423
Truffle Fries400540254
Veggie Delight Wrap5001535206
Caesar Salad3001220225
Chocolate Brownie250430152

These values are estimations and may fluctuate based on portion sizes and specific recipe variations. For the most precise and current nutritional information, it is recommended to reach out to the restaurant directly.

Jobs At Fat Cow Restaurant

  • Head Chef: The Head Chef at Fat Cow is the creative force behind the culinary magic, overseeing the kitchen operations, designing innovative menus, and ensuring the delivery of exceptional dishes that define the restaurant’s identity.
  • Front-of-House Manager: The Front-of-House Manager is responsible for the smooth functioning of the dining area. They oversee staff, manage reservations, and ensure guests have a seamless experience, focusing on excellent customer service and satisfaction.
  • Line Cook: As a Line Cook, individuals are the backbone of the kitchen, executing the chef’s recipes with precision and speed. They handle the day-to-day preparation of dishes, ensuring quality and consistency in every plate served.
  • Server: Servers play a crucial role in guest satisfaction, taking orders, serving food and beverages, and providing a friendly and efficient dining experience. They are the face of Fat Cow, ensuring customers feel welcomed and attended to.
  • Bartender: Bartenders at Fat Cow are mixology maestros, crafting signature cocktails and beverages. They contribute to the vibrant atmosphere of the restaurant, creating a memorable experience for guests at the bar.

Hot Selling Items

Here are some hot selling items at Fat Cow:

  1. Fat Cow Signature Burger: The bestseller at Fat Cow, this signature burger features a perfectly grilled beef patty nestled in a toasted bun, adorned with a medley of flavorful toppings. It’s a culinary masterpiece that encapsulates the essence of the restaurant’s renowned burger craftsmanship.
  2. Truffle Fries: The Truffle Fries are a hot favorite, offering a crispy delight with a tantalizing truffle-infused aroma. These fries elevate the dining experience, becoming a must-try side that perfectly complements the main dishes on the menu.
  3. Veggie Delight Wrap: A popular choice for vegetarians, the Veggie Delight Wrap at Fat Cow is a flavorful and satisfying option. Packed with a variety of fresh vegetables and delectable sauces, it caters to those seeking a delicious meat-free alternative.
  4. Caesar Salad: The Caesar Salad is a refreshing and classic option that remains a top choice for those looking for a lighter yet flavorful meal. Crisp romaine lettuce, parmesan cheese, croutons, and the signature Caesar dressing create a harmonious and satisfying dish.
  5. Chocolate Brownie: Concluding the meal on a sweet note, the Chocolate Brownie is a dessert sensation at Fat Cow. Rich, indulgent, and served with a scoop of velvety ice cream, it’s a delightful treat that satisfies any sweet tooth.

FAQs

signature burger stands out with a perfectly grilled beef patty, a toasted bun, and a unique blend of flavorful toppings. It’s a culinary masterpiece crafted to deliver an exceptional burger experience.

Yes, Truffle Fries are vegetarian-friendly. Crispy and infused with the enticing aroma of truffles, they are a popular choice for all guests, regardless of dietary preferences.

Certainly! Feel free to customize your Veggie Delight Wrap by selecting or omitting specific ingredients according to your taste.

Dessert menu offers a variety of sweet treats to complement the Chocolate Brownie. From classic options to unique indulgences, our desserts are crafted to provide a delightful conclusion to your dining experience.

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